– Easily run with two employees per day– The establishment has a beer and wine licenseEquipment included:– Serviplus 6 burner Stove– 2 Asber Double Gas Fryers (4 Baskets)– 1 Maual French Fry Cutter– 1 Sankey Beverage Fridge– 1 Double door lowboy Food Fridge– 1 Freezer– 2 Vitamix Slyte Blenders (for smoothies and sauces)– 2 Drink Coolers– 1 Stove Top Kettle– 1 Casio 140 cr Cash Register– Other assorted kitchen utensils, cookware and serving items.